THE SMART TRICK OF RAS TOTO THAT NO ONE IS DISCUSSING

This is certainly my go-to recipe for traditional Risotto. It's really a basic Italian side dish with small-grain rice cooked in stock till it’s creamy.Coating the grains with oil in advance of introducing any liquid allows the rice cook evenly making sure that the skin does not turn out to be mushy in advance of the middle is tender. Increase on